Mafotokozedwe Akatundu:
Mkuwa ndi chitsulo chomwe chimagwiritsidwa ntchito kwambiri komanso chofunikiraamagwiritsidwa ntchito m'magawo osiyanasiyana, monga alloys, utoto,mapaipi, ndi mawaya. Mchere wa mkuwa ukhoza kuletsakukula kwa plankton kapena algae m'madzi.Mu madzi akumwa, kuchuluka kwa ayoni a mkuwaKupitirira 1 mg/L kumabweretsa kukoma kowawa.Chowunikira ichi chimagwira ntchito mosalekeza komanso mosayang'aniridwa kwa nthawi yayitali kutengera momwe zinthu zilili pamalopo. Chimagwiritsidwa ntchito kwambiri poyang'anira madzi otayira kuchokera ku magwero oipitsa mafakitale, zinyalala zamafakitale, malo oyeretsera zinyalala zamafakitale, ndi malo oyeretsera zinyalala zamaboma.
Mfundo Yogulitsa:
Kugaya kwa zitsanzo za madzi kutentha kwambiri kumasintha mkuwa wovuta, mkuwa wachilengedwe, ndi mitundu ina kukhala ma ayoni amkuwa a divalent. Chochepetsera kenako chimasintha mkuwa wa divalent kukhala mkuwa wa cuprous. Ma ayoni a cuprous amachitapo kanthu ndi reagent yamtundu kuti apange complex yachikasu-bulauni. Kuchuluka kwa complex iyi kumagwirizana mwachindunji ndi kuchuluka konse kwa mkuwa mu chitsanzo cha madzi. Chipangizochi chimachita kusanthula kwa spectrophotometric: chimayerekeza mtundu woyambirira wa chitsanzo ndi mtundu pambuyo powonjezera reagent yamtundu, kusanthula kusiyana kwa kuchuluka kuti azindikire ndikuwerengera ma ayoni amkuwa.
Mafotokozedwe aukadaulo:
Dzina la SN Mafotokozedwe aukadaulo
Njira 1 Yoyesera Phloroglucinol Spectrophotometry
2 Kuyeza kwa 0–30 mg/L (kuyeza kogawidwa m'magawo, kotha kukulitsidwa)
3 Malire ozindikira ≤0.01
4 Chisankho 0.001
5 Kulondola ± 10%
6 Kubwerezabwereza ≤5%
7 Kuthamanga kwa zero ±5%
8 Kuthamanga kwa Range ±5%
9 Kuyeza Nthawi yoyesera yochepa: Mphindi 30, yokhazikika
10 Nthawi yowerengera nthawi (yosinthika), yoyezera ola limodzi, kapena yoyambira, yokhazikika
11 Kukonza Njira Yoyezera Kukonza yokha (kusinthika kuyambira tsiku limodzi mpaka 99), kukonza pamanja kumatha kukhazikitsidwa kutengera zitsanzo zenizeni zamadzi.
12 Nthawi Yokonza Nthawi yokonza imapitirira mwezi umodzi, ndipo gawo lililonse limatenga pafupifupi mphindi 5.
13 Kuwonetsera ndi Kulowetsa kwa Chinsalu Chokhudza Kugwiritsa Ntchito kwa Anthu ndi Makina
14 Kudziteteza Kudzifufuza Chipangizochi chimadzifufuza chokha panthawi yogwira ntchito ndipo chimasunga deta pambuyo pa zovuta kapena kutayika kwa magetsi. Pambuyo pobwezeretsa magetsi mosazolowereka kapena kubwezeretsa mphamvu, chimachotsa zokha ma reagents otsala ndikuyambiranso kugwira ntchito mwachizolowezi.
15 Kusunga Deta Kusunga Deta kwa Zaka 5
16 Kukonza kwa Batani Limodzi Kumatulutsa madzi akale okha ndikuyeretsa machubu; kumasintha ma reagent atsopano, kuchita zowunikira ndi kutsimikizira zokha; kuyeretsa maselo ogaya chakudya ndi machubu oyezera pogwiritsa ntchito njira yoyeretsera yokha.
17 Kukonza Ma Bug Mwachangu Kugwira ntchito mosayang'aniridwa, mosalekeza ndi kupanga malipoti okonza zolakwika zokha, zomwe zimapangitsa kuti ogwiritsa ntchito azisangalala komanso kuchepetsa ndalama zogwirira ntchito.
18 Kulowetsa mtengo wosinthira mawonekedwe
19 Chiyankhulo Chotulutsa 1 njira RS232 yotulutsa, 1 njira RS485 yotulutsa, 1 njira 4–20 mA yotulutsa
20 Malo Ogwirira Ntchito Kugwira ntchito m'nyumba, kutentha komwe kumalimbikitsidwa: 5–28℃, chinyezi ≤90% (chosaundana)
21 Mphamvu Yoperekera Mphamvu AC220±10%V
Mafupipafupi 22 50±0.5Hz
23 Mphamvu ≤150 W (kupatulapo pampu yoyezera zitsanzo)
24 Miyeso 1,470 mm (U) × 500 mm (W) × 400 mm (D)
